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Salinas · Minas Gerais · Brazil

Velho Barreiro is a premier, traditional Brazilian cachaça distilled twice from pure sugarcane juice, with a resting period that ensures a clean, refined, and aromatic spirit. 

1950

1545m

170km

Established

Elevation

West of Sao Paolo

Originating directly from the São Paulo region in Brazil, this cachaça uses traditional methods that enhance its quality and distinctive flavor. Velho Barreriro is produced by Indústrias Reunidas de Bebidas Tatuzinho (IRB), founded in 1950 in the city of Piracicaba, in the interior of São Paulo, with roots dating back to 1909.

Known for its double-distilled sugarcane juice, the brand is matured in wooden barrels of Brazilian wood, Jequitibá Rosa, before the second distillation. For this traditional cachaça, the spirit rests for six months before bottling. Velho Barreiro Gold is stored in barrels for three years and has a golden colour.

Launched in 2011, Velho Barreiro Diamond is a Top Premium cachaça, created from the traditional alembic cachaça blend, stored in barrels of oak and casks of Jequitibá-Rosa, and then the elegant Axel bottle produced in France.

 

Cachaça Tradicional

Clean and refreshing with notes of sugar, grass, fresh cane, and subtle citrus zest. Herbaceous and citrus nose. Soft and harmonious, with a fresh and clean persistence.

Cachaça Gold

Fresh sugarcane aromas followed by spicy and lightly toasted nuances. Taste is balanced with a delicate sweetness, subtle notes of vanilla and toffee. Clean finish with a warm persistence and a light presence of subtropical botanicals.

Diamond

Exceptionally smooth, soft, full-bodied profile, delicate fruitiness, vanilla, and light oak. Crisp and fresh sweet sugarcane juice, hints of tropical fruits, subtle oak. Refined with a velvety texture. Exotic fruits, honey, and a gentle lingering spice.